FOODfreaks

Food and Beverage Services • Brooklyn, New York, United States • 1-10 Employees

Company overview

Headquarters	Brooklyn, New York, United States
Keywords	Food, Catering, Recipes
Founded	2011
Employees	1-10

Key Contact at FOODfreaks

David Cusato

Co-Owner/ Corporate Chef

About FOODfreaks

FOODfreaks is a food company that thinks different. Our goal is to be a think tank for innovative food business, both online and offline. The one thing that holds true for everything we do is delivering an enjoyable experience for everyone, only selling things that make us proud, and to make genuine human connections with everyone we interact with. Our first business is our FOODfreaks Grilled Cheese cart at Fort Greene Park in Brooklyn. We make grilled cheese more interesting that you might have grown up on. Perhaps more impressively, we've successfully gotten kids to eat fried Brussels sprouts and then drag their parents back for more. With plans for expansion and new concepts in the works, we intend to apply the same strategy we used to make FOODfreaks Grilled Cheese something that people really enjoy, and apply it to everything that we do for here on out.

FOODfreaks revenue & valuation

Annual revenue	$171,110
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$547,552
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

FOODfreaks has never raised funding before.

Frequently asked questions

FOODfreaks is located in Brooklyn, New York, US.

FOODfreaks was founded in 2011, making it 15 years old. The company has established itself as a significant player in its industry over this time.

FOODfreaks has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at FOODfreaks

David Cusato

Co-Owner/ Corporate Chef

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