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About Foods of Italy

At Foods of Italy, we work closely with the most passionate, generous, and inspiring small-scale producers. Their products not only showcase their dedication but also stand out as the finest of the finest. Our ceramics are meticulously handcrafted in Puglia, within a family-run establishment called Nicola Fasano, which has thrived since the 17th century. Renowned for its ceramic creations, Nicola Fasano's pieces grace the interiors of numerous hotels across Puglia, Basilicata, and Tuscany, including the magnificent 19th-century villa Palazzo Margherita, meticulously restored by Francis Ford Coppola. While still adhering to time-honored techniques dating back four centuries, Nicola Fasano continues to innovate with stunning new designs, captivating colors, and intricate patterns. Each product is a masterpiece, individually handmade and imbued with uniqueness. Similarly, our selection of gourmet delicacies embodies the very essence of Italy - a reflection of its rich traditions, history, and boundless creativity, our cherished homeland. When we relocated to Denmark 7 years ago, we brought along our favorite treasures: Balsamic vinegar, olive oil, pasta, and pesto. However, the onset of the pandemic disrupted travel between Denmark and Italy, prompting the need to reestablish supply lines. This marked the inception of Foods of Italy. Soon, all our beloved products found their way back into our kitchen and stock rooms, enabling us to share our culinary delights with the rest of Denmark. Since then, we have continuously discovered new and extraordinary partners, sourcing products that enhance both everyday meals and special occasions. With Foods of Italy, we invite you to experience the authentic essence of Italy, captured in each artisanal creation and gastronomic delight we offer. Embrace the journey with us and savor the taste of Italy from the comfort of your home. Welcome to a world of passion, tradition, and unforgettable flavors.

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