


FoodServeX Revenue
Food and Beverage Services • Melbourne, Victoria, Australia • 1-10 Employees
FoodServeX revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at FoodServeX
Chris Catchlove
Managing Director
Company overview
| Headquarters | Melbourne, Victoria, Australia |
| Phone number | +61418557238 |
| Website | |
| SIC | 874 |
| Keywords | New Business Development, Strategy Development & Execution, Board Advisory Services, Fmcg - Food & Beverage, Out Of Home Markets, Productivity Improvement - Ibp / S&Op, Revenue & Profit Improvement, Crm / Trade Activation / Negotiations |
| Founded | 2008 |
| Employees | 1-10 |
FoodServeX Email Formats
FoodServeX uses 1 email format. The most common is {first name} (e.g., john@foodservex.com.au), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@foodservex.com.au | 100% |
About FoodServeX
FoodServeX is a specialist consultancy based in Melbourne, Australia. We are focused on providing independent advice to FMCG manufacturers, distributors and suppliers grow their business in the out of home channel. We identify opportunities, optimise existing approaches and innovate new commercial opportunities to increase revenue and improve profit around client key business drivers. • Identify – opportunity analysis and manage risks • Innovate – increase revenue and share • Optimise – improve profit FoodServeX offers a range of services for it's clients - • Strategy Development & Execution • Productivity and Business Improvement - IBP / S&OP Planning • Revenue Growth, Profit Improvement and New Business Development • Customer Relationship Management / Trade Activation / Negotiations • Business Advisor to Private / Family Owned Companies FoodServeX approach allows for flexibility of arrangements aligned to client budgets and we would welcome the opportuntiy to discuss your particular needs
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
FoodServeX has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
FoodServeX has never raised funding before.
Frequently asked questions
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