


Forbes Hever & Wallace
Restaurants • Coppell, Texas, United States • 21-50 Employees
Company overview
| Headquarters | 800 Freeport Pkwy, 300, Coppell, Texas 75019, US |
| Phone number | +18005261126 |
| Websites | |
| NAICS | 7225 |
| Keywords | Chef, Marketing, Consultant, Customer Service, Restaurants, Nutrition, Foodservice, Grocery Store, School Foodservice, Conveience Store |
| Founded | 1986 |
| Employees | 21-50 |
| Socials |
Key Contact at Forbes Hever & Wallace
Justin Olivares
Sales Director
Forbes Hever & Wallace Email Formats
Forbes Hever & Wallace uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@your-rep.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@your-rep.com | 50% |
{first name}{last name} | johndoe@your-rep.com | 50% |
About Forbes Hever & Wallace
FH&W, Inc. / Forbes Hever & Wallace, Inc. has been in business since 1986. Our founding shareholders wanted to create a completely different rep firm. Anne Forbes, John Hever and Kerry Wallace wanted to give employees a company in which they could grow and enjoy stability while having a true partnership with their manufacturer partners. As manufacturer's representatives it our role to "be the factory" to our clients. Our clients are restaurant supply companies, foodservice design / planners (aka: consultants), independent and chain restaurants, K-12 school child nutrition programs, colleges & universities, healthcare, communities serving the ageing, grocery store chains, convenience store chains, B & I, hospitality and lodging, corrections, food trucks, and non-traditional foodservice operations. With our love of food, our corporate chef, a culinary videographer, a culinary lab and a mobile culinary lab we are uniquely capable of providing foodservice operators and their staff resources to choose the right kitchen equipment, kitchen tools, bar equipment, bar supplies, food safety tools, and furniture. We even help them choose who can provide the service and price to meet their individual needs. We can help with recipe implementation, staff training, post sale preventive maintenance assistance, research and development assistance and act as a liaison between manufacturer and supplier thereby removing time and cost hurdles for the end user client.
Forbes Hever & Wallace revenue & valuation
| Annual revenue | $1,796,655 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $5,800,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Forbes Hever & Wallace has 9 employees across 2 departments.
Departments
Number of employees
Funding Data
Forbes Hever & Wallace has never raised funding before.
Frequently asked questions
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