


Fork U Concepts Revenue
Food and Beverage Services • 161 Austin Ave NE, Marietta, United States • 21-50 Employees
Fork U Concepts revenue & valuation
| Annual revenue | $2,224,430 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $7,200,000 |
| Total funding | No funding |
Key Contacts at Fork U Concepts
Alexis Aleshire-Kinsey
Co Owner
Brent Leblanc
Regional Director
Sally Buchanan
Director Of Accounting
Sally Buchanan
Director Of Accounting
Company overview
| Headquarters | 161 Austin Ave NE, Marietta, Georgia 30060, US |
| Website | |
| NAICS | 311 |
| Keywords | Restaurant Management |
| Founded | 2012 |
| Employees | 21-50 |
Fork U Concepts Email Formats
Fork U Concepts uses 2 email formats. The most common is {first initial} (e.g., j@forkuconcepts.com), used 62.5% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@forkuconcepts.com | 62.5% |
{first name} | john@forkuconcepts.com | 37.5% |
About Fork U Concepts
Fork U Concepts, LLC is the management company of restaurant concepts Taqueria Tsunami Latin Asian Kitchen, Stockyard Burgers and Bones, Forno Vero, Silla Del Toro, Cotto Modern Italian and Southern Prospect. Based in Marietta, GA, Fork U Concepts oversees operations for the brand’s 13 restaurants in Georgia.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Fork U Concepts has 7 employees across 5 departments.
Departments
Number of employees
Funding Data
Fork U Concepts has never raised funding before.
Frequently asked questions
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