Fossa Chocolate

Food and Beverage Services • 30 Gambas Crescent, Singapore, Singapore • 1-10 Employees

Company overview

Headquarters	30 Gambas Crescent, Singapore, 757013, SG
Website	fossachocolate.com
SIC	206
Keywords	Corporate Gifts, Bespoke Events, Wedding Favours, Artisan Chocolate, Bean To Bar, Team Bonding Workshops, Menu Pairing, Customised Chocolate, Local Flavours
Employees	1-10
Socials

Key Contacts at Fossa Chocolate

Yilina Leong

Director

Jay Chua

Founder / Chocolate Maker

Fossa Chocolate Email Formats

Fossa Chocolate uses 1 email format. The most common is {first initial}.{last name} (e.g., j.doe@fossachocolate.com), used 100% of the time.

Format	Example	Percentage
{first initial}.{last name}	j.doe@fossachocolate.com	100%

About Fossa Chocolate

Fossa Chocolate is a chocolate maker rooted in Singapore, with a vision to make every chocolate experience memorable. In our tiny factory, we craft bean-to-bar chocolate in small batches using thoughtfully sourced, fine cacao and ingredients. We work closely with farmers and artisanal producers, turning beautifully fermented and dried cacao beans into fine chocolate through a mix of traditional and unconventional techniques. Guided by our palates and inspired by the world around us, we strive to bring out the best interpretation for your enjoyment.

Fossa Chocolate revenue & valuation

Annual revenue	$513,330
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$1,700,000
Total funding	No funding