Free Range Foodservice Revenue
Food and Beverage Services • 
Austin, Texas, United States • 1-10 Employees
Free Range Foodservice revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Key Contact at Free Range Foodservice
Morgan Simon
Founder and CEO
Company overview
| Headquarters | Austin, Texas, United States |
| Website | |
| NAICS | 311 |
| Employees | 1-10 |
Free Range Foodservice Email Formats
Free Range Foodservice uses 1 email format. The most common is {first initial} (e.g., j@freerangefoodservice.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@freerangefoodservice.com | 100% |
About Free Range Foodservice
We’re on a mission to provide access to real, nourishing food and beverages for everybody, everyday. Unfortunately, we know that this is not the reality in today’s world. Despite the fact that 70% of consumers express a preference for natural and organic food options, and 60% of consumers consider environmental sustainability when making food choices, restaurants have not adapted offerings to meet this shift in value. That’s where we come in. With extensive experience in Foodservice, Holistic Health and Marketing, we are uniquely positioned to help get conscious brands into restaurants, universities, airlines, and sports stadiums.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Free Range Foodservice has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Free Range Foodservice has never raised funding before.
Germany
United Arab Emirates
United Kingdom
AustraliaFrequently asked questions
4.8
40,000 users
