Fresh Catch
Food and Beverage Manufacturing • 
Los Angeles, California, United States • 51-100 Employees
Company overview
| Headquarters | 3060 E Washington Blvd, Los Angeles, California 90023, US |
| Website | |
| NAICS | 3117 |
| Founded | 2011 |
| Employees | 51-100 |
Key Contacts at Fresh Catch
Tony Bundy
Owner
Miss Bullard
Owner
Christian Penco
Executice Director
Fresh Catch Email Formats
Fresh Catch uses 1 email format. The most common is {first name} (e.g., john@freshcatchinc.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@freshcatchinc.com | 100% |
About Fresh Catch
Best in class fresh and frozen seafood processor and distributor specialized in processing nutritious and sustainable seafood. We offer a wide range of services and have well-trained staff available to handle all your seafood needs.
Fresh Catch revenue & valuation
| Annual revenue | $6,074,405 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $19,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Fresh Catch has 29 employees across 7 departments.
Departments
Number of employees
Funding Data
Fresh Catch has never raised funding before.
Finland
Brazil
Mexico
Canada
ChinaFrequently asked questions
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40,000 users
