


Fresh Kitchen + Juice Bar Email Formats
Restaurants • Toronto, Ontario, Canada • 51-100 Employees
Fresh Kitchen + Juice Bar Email Formats
Fresh Kitchen + Juice Bar uses 4 email formats. The most common is {first name}.{last name} (e.g., john.doe@freshrestaurants.ca), used 47.4% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@freshrestaurants.ca | 47.4% |
{first name} | john@freshrestaurants.ca | 42.1% |
{first name}{last name} | johndoe@freshrestaurants.ca | 10.6% |
Key Contacts at Fresh Kitchen + Juice Bar
Stephanie Weinz
Director Of Operations
Megan Carriere
Regional Director
Company overview
| Headquarters | Toronto, Ontario, Canada |
| Website | |
| NAICS | 7225 |
| Employees | 51-100 |
About Fresh Kitchen + Juice Bar
Since 1999, Fresh Kitchen + Juice Bar has been a Toronto staple for modern, plant-based food and drinks. What started as a juice bar on Queen West in 1991 by our founder, Ruth Tal, has turned into a restaurant company that has branched across the Greater Toronto Area, capturing the hearts of people who want to eat with freshness in mind. For over 20 years, it has been our mission to prove that a plant-based diet can be satisfying, energizing and craveable. Jennifer Houston, our Executive Chef and a founding partner at Fresh, has created dishes that are 100% plant-based and made daily, in-house from original recipes, using whole, natural ingredients.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Fresh Kitchen + Juice Bar has 14 employees across 6 departments.
Departments
Number of employees
Funding Data
Fresh Kitchen + Juice Bar has never raised funding before.
Fresh Kitchen + Juice Bar Tech Stack
Discover the technologies and tools that power Fresh Kitchen + Juice Bar's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
Security
JavaScript libraries
Frequently asked questions
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