Fresha Catering Revenue
Food and Beverage Services • 
Exeter, England, United Kingdom • 21-50 Employees
Fresha Catering revenue & valuation
| Annual revenue | $2,566,650 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $8,300,000 |
| Total funding | No funding |
Key Contacts at Fresha Catering
Neil Lyons
Director Of Operations
Paul Banks
Managing Director
Company overview
| Headquarters | 23 Bittern Road, Sowton, Exeter, Devon EX2 7LW, GB |
| Phone number | +441392447701 |
| Website | |
| NAICS | 311 |
| SIC | 581 |
| Keywords | Meeting Room, Cafe, Corporate Catering, Private Catering, Contract Catering, Conference Room, Outside Catering, Training Room, School Meals |
| Employees | 21-50 |
| Socials |
Fresha Catering Email Formats
Fresha Catering uses 2 email formats. The most common is {first initial} (e.g., j@fresha.org), used 57.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@fresha.org | 57.1% |
{first name} | john@fresha.org | 42.9% |
About Fresha Catering
Known as ‘The Responsible Caterer’, Fresha are committed to improving lives through food. Across our multi-site cafes, numerous school settings, diverse corporate catering contracts and conferencing teams, Fresha champion nutritious food from West Country suppliers with menus thoughtfully designed to suit bespoke requirements. Our Exeter cafe, conveniently located between J29 & J30, M5, has the benefit of adjoining meeting rooms equipped with cinema style screens, surround sound and all the extras you could need. Full catering with room service provided, plus ample parking space. Trusted with high profile outside catering contracts and associated project management, including appointment as Hospitality Project Manager & Catering Partner for G7 event (we served 32,000 meals within 10 days!). Passionate advocate for nutritious school food, leading new initiatives to better support vulnerable children. Get involved! We’d love to connect with like-minded people and businesses. @FreshaExeter – 01392 447701 – enquiries@fresha.org
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Fresha Catering has 13 employees across 6 departments.
Departments
Number of employees
Funding Data
Fresha Catering has never raised funding before.
Fresha Catering Tech Stack
Discover the technologies and tools that power Fresha Catering's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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Frequently asked questions
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