Frog Commissary Revenue
Restaurants • 
Philadelphia, Pennsylvania, United States • 21-50 Employees
Frog Commissary revenue & valuation
| Annual revenue | $4,982,370 |
| Revenue per employee | $217,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $16,000,000 |
| Total funding | No funding |
Key Contact at Frog Commissary
Christina L. Sterner
Ceo/ Owner
Company overview
| Headquarters | The Franklin Institute, 222 N 20th Street, Philadelphia , PA 19103, US |
| Phone number | +12154481100 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Founded | 1973 |
| Employees | 21-50 |
| Socials |
Frog Commissary Email Formats
Frog Commissary uses 1 email format. The most common is {first name} (e.g., john@alderferauction.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@alderferauction.com | 100% |
About Frog Commissary
Excellence, innovation, and professionalism from beginning to end, since 1973. Founded in the kitchen of Steve Poses, acclaimed restaurant Frog, Frog Commissary is a privately held, family-run company and a cornerstone of the Philadelphia region culinary life. Under the direction of Poses and Christina Sterner, the firm employs over 150 people and operates out of The Franklin Institute, one of the most distinguished museums in the world. Frog Commissary also provides premium food experiences at several restaurants for the museum-goers at The Franklin Institute. Since opening its catering division in 1973, Frog immediately set a new standard. The expected was replaced by the unexpected. The company quickly gained attention for its restaurant-caliber food; personal, attentive service; consistency and dependability. Today, with a staff of seasoned professionals, Frog has become synonymous with imaginative, flawlessly executed events large and small, corporate and private, each one reflecting the style and personality of its host. Despite its growth over the years, Frog Commissary has stayed true to its original commitment to quality. Menu items are prepared to order for events of every scale, using the freshest, finest ingredients for spectacular dining experiences.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Frog Commissary has 3 employees across 3 departments.
Departments
Number of employees
Funding Data
Frog Commissary has never raised funding before.
Frog Commissary Tech Stack
Discover the technologies and tools that power Frog Commissary's digital infrastructure, from frameworks to analytics platforms.
CDN
France
United Kingdom
Frequently asked questions
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