Froxá Revenue
Food and Beverage Services • 
Cartes, Cantabria, Spain • 21-50 Employees
Froxá revenue & valuation
| Annual revenue | $37,500,000 |
| Revenue per employee | $873,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $120,000,000 |
| Total funding | No funding |
Key Contacts at Froxá
Denis Vilcoq
Director General
Sergio Herrera Gómez
Director Comercial
Juan Fernandez Rodríguez
Director
Company overview
| Headquarters | Avda El Chopo nº4, Santiago de Cartes, Cantabria 39311, ES |
| Phone number | +34942835000 |
| Website | |
| SIC | 209 |
| Keywords | Rings, Cod, Lobster, Prawns, Tilapia, Tube, Mussels, Frozen Squid, Scampi, Clams), Frozen Fish Fillets (Saithe, Frozen Red Shrimp, Hake), Mahi, Mollusk ( Cuttlefish, R+T, T+T |
| Founded | 1983 |
| Employees | 21-50 |
| Socials |
Froxá Email Formats
Froxá uses 3 email formats. The most common is {first name}.{last name} (e.g., john.doe@froxa.com), used 46.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@froxa.com | 46.7% |
{first initial}.{last name} | j.doe@froxa.com | 40% |
{first initial}.{second initial} | j.o@froxa.com | 13.3% |
About Froxá
Dedicamos nuestra actividad a la elaboración y distribución de alimentos preparados, precocinados, pescados y mariscos. En FROXÁ nos comprometemos con nuestros consumidores ofreciendo una gama de productos cómodos, bien presentados y fáciles de utilizar con el fin de que lleguen a su cocina con un sello inconfundible de calidad y sabor. Para ello disponemos de los mayores estándares de seguridad alimentaria. FROXA makes every effort to maintain the quality of its products at every stage from the sea to the table, ensuring they arrive in your home full of their natural flavour. A leader in cold food processing, FROXA's new 2,000sq/meter factory equipped with the latest modern technology guarantees the preservation of the purity and nutritional content of its food products. With a freezing capacity of 400 tonnes /month, the new production plant is the start of a careful process during which the temperature is controlled throughout processing and packaging, as well as during transportation by the company's large fleet of vehicles. The new facilities have also enabled health and safety checks to be updated. These checks are rigorously carried out by a team of professional experts. Our position in the world is given due to our buying offices located in different countries, such as Vietnam, China, India, Chile, Mexico or Peru. This structure allows Froxa to reach any seafood ensuring its quality at all times. Convenient, attractively presented and easy to use, FROXA'S fish, seafood, prepared and precooked food products reach your kitchen carrying the unmistakable quality stamp and a taste enjoyed by all. FROXA TOP QUALITY BELOW ZERO
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Froxá has 15 employees across 7 departments.
Departments
Number of employees
Funding Data
Froxá has never raised funding before.
Froxá Tech Stack
Discover the technologies and tools that power Froxá's digital infrastructure, from frameworks to analytics platforms.
JavaScript libraries
JavaScript libraries
Analytics
JavaScript libraries
Web servers
JavaScript libraries
Analytics
Programming languages
Blogs
Analytics
UI frameworks
Translation
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Frequently asked questions
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