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About Glenalta Food

Glenalta Food is an Italian SPAC (Special Purpose Acquisition Company) that has filed for listing its shares on AIM Italia – Mercato Alternativo del Capitale of Borsa Italiana aiming at the Italian market primarily focusing on the Food & Beverage, Consumer and Retail sectors. Glenalta Food rises from the combination of the distinctive and complementary capabilities of its Founders who can boast a successful managerial background in the food sector, twenty years' experience in corporate finance operations and private equity and a direct experience as a promoter of Italian SPACs. Gino Lugli, after twenty years in Ferrero, eventually serving as CEO until last January, and Luca Giacometti joined forces, together with Stefano Malagoli and Silvio Marenco, to create Glenalta Food S.p.A. The targeted company could have an Equity Value between € 100 and € 250 million.

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