Good Food Revenue

Food and Beverage Services • Santiago, Santiago Metropolitan Region, Chile • 201-500 Employees

Good Food revenue & valuation

Annual revenue	$249,145
Revenue per employee	$1,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$797,264
Total funding	No funding

Key Contacts at Good Food

Femin Pamplany

Director

Diana George

Founder

Margaleet Baht Israel

Owner

Eleanor Chun Tie

Managing Director

Gregory Palmer

Owner

Jayne Gilpin

Director

Lisa Forever

Owner

Alfredo Quintero Gomez

Director De Contabilidad

Company overview

Headquarters	Santiago, Santiago Metropolitan Region, Chile
Website	gourmet.cl
SIC	514
Employees	201-500
Socials

Good Food Email Formats

Good Food uses 5 email formats. The most common is {first name}{last name} (e.g., johndoe@gourmet.cl), used 73% of the time.

Format	Example	Percentage
{first name}{last name}	johndoe@gourmet.cl	73%
{first initial}{second initial}	jo@gourmet.cl	9.6%
{first initial}{last name}	jdoe@gourmet.cl	9.6%
{first initial}{first3}	j{first3}@gourmet.cl	3.5%

About Good Food

Bienvenidos a la página oficial de Gourmet en LinkedIn. La historia de Gourmet comienza en 1958, cuando se envasó el primer extracto de vainilla con esta marca. Desde ese momento, no ha cesado la innovación que ha llevado a que hoy Gourmet cuente con más de 200 productos en el mercado chileno. El compromiso de Gourmet es hacer constantes mejoras a la cocina y lograr que sus consumidores tengan una experiencia culinaria cada vez más satisfactoria. Por esto, el foco de Gourmet es el desarrollo de productos y la innovación, lanzando constantemente novedades, y así ser pioneros en el mercado de alimentos. Gourmet también se preocupa de entregar la mejor calidad a sus consumidores, por lo que selecciona cuidadosamente sus materias primas y supervisa detalladamente todo el proceso productivo, para que sus productos cumplan con los más altos estándares.

Employees by Management Level

Total employees: 201-500

Seniority

Employees

Entry

Manager

Founder/Owner

Employees by Department

Good Food has 127 employees across 14 departments.

Departments

Number of employees

Funding Data

Good Food has never raised funding before.

Good Food Tech Stack

Discover the technologies and tools that power Good Food's digital infrastructure, from frameworks to analytics platforms.

reCAPTCHA

Security

Slick

JavaScript libraries

wpCache

Caching

Goober

JavaScript libraries

Microsoft 365

Cloudflare

CDN

Twitter Emoji

Font scripts

jQuery

JavaScript libraries

PHP

Programming languages

WP-PageNavi

WordPress plugins

DoubleClick Floodlight

Advertising

WordPress

Blogs

Frequently asked questions

Good Food is located in Santiago, Santiago Metropolitan Region, CL.

Good Food generates an estimated annual revenue of $249,145. This revenue figure reflects the company's market position and business performance in its industry.

Good Food has an estimated valuation of $797,264. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Good Food has approximately 201-500 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Good Food

Femin Pamplany

Director

Diana George

Founder

Margaleet Baht Israel

Owner

Eleanor Chun Tie

Managing Director

Gregory Palmer

Owner