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About Gotta Eatta Pita

Gotta Eatta Pita is a vibrant, fresh Mediterranean quick-service restaurant that brings the bold, authentic flavors of the Mediterranean to your table. At Gotta Eatta Pita, every dish is made fresh daily in-house using only the finest ingredients. From freshly baked pitas and hand-chopped salads to made-from-scratch hummus and falafel, our menu offers something for everyone. Guests can enjoy a variety of hearty salad bowls, stuffed pitas, kids' meals, and family platters, as well as delicious sides like crispy falafels and creamy hummus. Whether you’re craving a quick meal or planning an event, we also offer catering services for up to 500 people, making it easy to bring the fresh taste of the Mediterranean to any occasion. At Gotta Eatta Pita, we’re all about serving healthy, delicious food with fast and friendly service, so you can enjoy a wholesome meal without the wait! Our Story Yaniv Benaroya’s passion for pita started early, leading him to buy a pita bakery right after high school. There, he perfected his craft, delivering his signature thick, chewy pitas throughout the Bay Area. However, Yaniv wanted to do more, so he put his baking business on hold to study business at Cal Poly San Luis Obispo, where he met mentor John, an experienced restaurateur who taught him about the restaurant industry, quality control, and expansion. With his degree and new knowledge, Yaniv partnered with Eric Huber, a fellow Bay Area native with a background in operations, to launch Gotta Eatta Pita. Today, Yaniv’s dream of sharing his fresh, handmade pita sandwiches with the world is a reality, and he hopes you can taste the passion in every bite.

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