


GranTerre Revenue
Food and Beverage Manufacturing • Modena, Emilia-Romagna, Italy • 501-1000 Employees
GranTerre revenue & valuation
| Annual revenue | $83,100,000 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $265,900,000 |
| Total funding | No funding |
Key Contacts at GranTerre
Elena Baldini
Hr Director Caseifici Granterre S.P.A. & Corporate People Development, Organization Compensation
Paolo Ganzerli
International Sales Director
Daniele Scotti
Director Of Quality
Andrea Clementini
Executive Director
Laura Godio
Director Of Internal Audit
Company overview
| Headquarters | Strada Gherbella 320, Modena, Modena 41126, IT |
| Phone number | +3902654810361 |
| Website | |
| NAICS | 11 |
| Keywords | Produzione Salumi, Produzione Formaggi, Produzione Piatti Pronti |
| Founded | 2023 |
| Employees | 501-1000 |
| Socials |
GranTerre Email Formats
GranTerre uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@granterre.it), used 64.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@granterre.it | 64.8% |
{first initial}.{last name} | j.doe@granterre.it | 35.2% |
About GranTerre
The GranTerre Group is one of the main Italian companies in the production and marketing of cured meats and cheeses and was born from the aggregation of two historical realities of the Italian agribusiness, Grandi Salumifici Italiani S.p.A. and Parmareggio S.p.A., by Unibon S.p.A. and Consorzio Granterre s.c.a.. Unibon S.p.A. is owned by major cooperatives engaged in financially supporting the development of entrepreneurial projects in the territory, Consorzio Granterre is one of the most important producers' organizations in the national dairy sector with about 700 farms. The Group is based in Modena. Although the Group is newly established, the companies that constitute it have distinguished themselves on the market of Italian gastronomic excellence over the years, becoming a point of reference for both Italian and foreign consumers. The GranTerre Group is one of the most important operators in the Italian agri-food sector.
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
GranTerre has 145 employees across 13 departments.
Departments
Number of employees
Funding Data
GranTerre has never raised funding before.
GranTerre Tech Stack
Discover the technologies and tools that power GranTerre's digital infrastructure, from frameworks to analytics platforms.
Miscellaneous
Cookie compliance
JavaScript libraries
CDN
Web servers
JavaScript libraries
Advertising
Analytics
JavaScript libraries
PaaS
Tag managers
Frequently asked questions
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