Haab's Restaurant Revenue
Restaurants • 
18 West Michigan Avenue, Ypsilanti, United States • 11-20 Employees
Haab's Restaurant revenue & valuation
| Annual revenue | $12,700,000 |
| Revenue per employee | $788,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $40,400,000 |
| Total funding | No funding |
Key Contacts at Haab's Restaurant
Steve Kozmor
Owner
Yvonne Hopp
Owner And Business Manager
Company overview
| Headquarters | 18 West Michigan Avenue, Ypsilanti, MI - Michigan 48197-5480, US |
| Phone number | +17343693264 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Founded | 1934 |
| Employees | 11-20 |
Haab's Restaurant Email Formats
Haab's Restaurant uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Haab's Restaurant
Step through the front door of HAAB’S RESTAURANT and imagine what it might have been like in 1934 when Oscar and Otto Haab chose this building as the site of their new restaurant. Well-known restaurants are generally known by signature menu items. Haab's Restaurant is no exception. A thick-cut New York Strip Sirloin Steak, broiled to perfection, is unquestionably Haab's most famous item. Haab's was acclaimed locally in the Ann Arbor News reader poll as “Washtenaw County’s No. 1 steak house” every year until the category was retired. Haab's reputation has spread beyond the county, however, as evidenced by the article from Detroit Monthly, prominently displayed at the front entrance, "For the best steak in Detroit, go to Ypsilanti." Ironically, the New York Strip Steak is not Haab's most popular item. The Prime London Broil, as featured in Ford Times Magazine, consistently outsells everything else on the extensive menu. Seafood has also become increasingly popular in recent years, and Haab's has adjusted its menu to include over 15 fresh and frozen seafood items. In fact, it is not uncommon for customers to proclaim that, although they summer on Michigan’s Leelanau Peninsula, they await their return to Haab's to experience really great whitefish.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Haab's Restaurant has 5 employees across 3 departments.
Departments
Number of employees
Funding Data
Haab's Restaurant has never raised funding before.
Haab's Restaurant Tech Stack
Discover the technologies and tools that power Haab's Restaurant's digital infrastructure, from frameworks to analytics platforms.
CDN
Font scripts
WordPress themes
JavaScript libraries
WordPress plugins
Miscellaneous
Programming languages
Blogs
Widgets
WordPress plugins
Databases
JavaScript libraries
Germany
Australia
France
Switzerland
Frequently asked questions
4.8
40,000 users
