


Haliburton International Foods Revenue
Food and Beverage Manufacturing • Ontario, California, United States • 201-500 Employees
Haliburton International Foods revenue & valuation
| Annual revenue | $19,900,000 |
| Revenue per employee | $95,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $63,700,000 |
| Total funding | No funding |
Key Contact at Haliburton International Foods
Company overview
| Headquarters | 3855 Jurupa Street, Ontario , CA 91761, US |
| Phone number | +19094288520 |
| Website | |
| NAICS | 11 |
| SIC | 203 |
| Keywords | Condiments, Dips And Spreads, Dessert Sauces, Artisan Soups, Authentic Salsas, Craft Beverage Mixers, Fire Roasted Vegetables And Fruits, Iqf Ancient Grains, Kettle Cooked Sauces, Pickled Vegetables And Fruits, Reduction Sauces, Iqf Beans |
| Founded | 1992 |
| Employees | 201-500 |
| Socials |
Haliburton International Foods Email Formats
Haliburton International Foods uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@haliburton.net), used 62.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@haliburton.net | 62.8% |
{first name}{last name} | johndoe@haliburton.net | 34.9% |
{first initial} | j@haliburton.net | 2.3% |
About Haliburton International Foods
Established in 1992 with the goal of marrying food science and culinary excellence to improve the quality and reduce the cost of manufactured foods, Haliburton has grown into a specialty foods powerhouse. We service the nation's largest retailers, national restaurant chains and top 100 food manufacturers from our newly constructed 300,000+ sq. ft. state-of-the-art manufacturing facility in Ontario, California featuring: A fully equipped Physical Chemistry Laboratory On-site Microbiology Laboratory A Research & Development Laboratory A fully equipped Product Development Kitchen Food Processing Facilities National Distribution Operations Strategically located in the heart of North America's agricultural growing region, we process over 20 tons of fresh food every hour - all certified to strict Kosher standards.To validate our unbeatable quality standards, we open our facilities up to 20 independent food safety inspections every year - which helps to explain our Superior rating from the AIB. And because we are always evaluating and upgrading to the newest processing and packaging technologies, we offer our customers unique products and solutions and create real menu distinction and market differentiation - an advantage our customers can take to the bank. Whether you're looking for vibrant colors, crisp fresh texture, superior taste, or unique packaging solutions for the freezer, cooler or microwave, Haliburton has the answers.
Employees by Management Level
Total employees: 201-500
Seniority
Employees
Employees by Department
Haliburton International Foods has 96 employees across 13 departments.
Departments
Number of employees
Funding Data
Haliburton International Foods has never raised funding before.
Haliburton International Foods Tech Stack
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