Hanley's Foods
Food and Beverage Services • 
Baton Rouge, Louisiana, United States • 1-10 Employees
Company overview
| Headquarters | 149 Ingram Hall, Baton Rouge, LA 70803, US |
| Phone number | +12253660992 |
| Website | |
| SIC | 203 |
| Keywords | Food Production, Natural Foods, Salad Toppers, Croutons, Farm-To-Table, Pasta Salads, Salad Dressings |
| Founded | 2012 |
| Employees | 1-10 |
| Socials |
Key Contact at Hanley's Foods
Kate Hanley
Co-Owner
Hanley's Foods Email Formats
Hanley's Foods uses 1 email format. The most common is {first initial} (e.g., j@hanleysfoods.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@hanleysfoods.com | 100% |
About Hanley's Foods
We do one thing and one thing only, make damn-good dressings & croutons using premium, natural, locally-sourced ingredients in south Louisiana. Dress It Better!
Hanley's Foods revenue & valuation
| Annual revenue | $513,330 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,700,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Hanley's Foods has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Hanley's Foods has never raised funding before.
Hanley's Foods Tech Stack
Discover the technologies and tools that power Hanley's Foods's digital infrastructure, from frameworks to analytics platforms.
JavaScript libraries
Security
RUM
Personalisation
Loyalty & rewards
Payment processors
CDN
JavaScript libraries
Analytics
Miscellaneous
Security
JavaScript libraries
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