


Harvest Table Culinary Group
Hospitality • Philadelphia, Pennsylvania, United States • 101-200 Employees
Company overview
| Headquarters | Philadelphia, Pennsylvania, United States |
| Phone number | +19096023437 |
| Websites | |
| NAICS | 72 |
| SIC | 581 |
| Keywords | Dining, Sustainability, Hospitality, Culinary Arts |
| Founded | 2018 |
| Employees | 101-200 |
| Socials |
Key Contacts at Harvest Table Culinary Group
Scott Lamond
Transformation Director
Dale Schnipke
Regional Director Of Culinary Operations
Jermaine J. Bozier
Associate Director, Guest Experience
Wilkenson Pierre
Executive Director Of Hospitality, Site District Manager
Jonathan Burns
Culinary Director
Tisha Davidson
Hospitality Services Director
Andrew Wester
Student Board Director
Hannah Best
Student Board Director
Dottie Smith
Hospitality Services Director
Douglas Mcgee
Director Of Operations
Harvest Table Culinary Group Email Formats
Harvest Table Culinary Group uses 1 email format. The most common is {last name}-{first initial} (e.g., doe-j@harvesttableculinary.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{last name}-{first initial} | doe-j@harvesttableculinary.com | 100% |
About Harvest Table Culinary Group
Harvest Table is an inspired culinary group dedicated to turning fresh, local, and sustainably-sourced ingredients into authentic food experiences. Our creative team of culinary experts is dedicated to food literacy and flavor discovery. We bring our venues to life through a shared commitment to cultivating strong communities and connecting to local culture.
Harvest Table Culinary Group revenue & valuation
| Annual revenue | $3,500,000 |
| Revenue per employee | $19,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $11,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Harvest Table Culinary Group has 29 employees across 8 departments.
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Number of employees
Funding Data
Harvest Table Culinary Group has never raised funding before.
Harvest Table Culinary Group Tech Stack
Discover the technologies and tools that power Harvest Table Culinary Group's digital infrastructure, from frameworks to analytics platforms.
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Analytics
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Frequently asked questions
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