Heart to Heart Catering Revenue

Food and Beverage Services • Farmers Branch, Texas, United States • 1-10 Employees

Heart to Heart Catering revenue & valuation

Annual revenue	$684,440
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$2,200,000
Total funding	No funding

Key Contacts at Heart to Heart Catering

Tom Elkhay

Executive Chef/Owner Heart To Heart Catering

Linda Mays

Director Of Catering Sales

Raymond Govender

Director Of Operations

Company overview

Headquarters	4252 Spring Valley Rd, Farmers Branch, Texas 75244, US
Phone number	+19723273111
Website	hearttoheartcatering.com
NAICS	311
SIC	581
Keywords	Event Planning, Corporate Catering, Wedding Catering, Farm To Table, Specialty Catering, Nonprofit Catering
Founded	2016
Employees	1-10
Socials

Heart to Heart Catering Email Formats

Heart to Heart Catering uses 2 email formats. The most common is {first initial} (e.g., j@hearttoheartcatering.com), used 50% of the time.

Format	Example	Percentage
{first initial}	j@hearttoheartcatering.com	50%
{first name}	john@hearttoheartcatering.com	50%

About Heart to Heart Catering

If you’re looking for a company that takes care of all your catering and event planning needs, your search ends with Heart to Heart Catering. Founded in 2016, our team is proud to honor clients and their guests with moments that will last a lifetime. No matter if it’s a wedding, baby shower, or corporate event, we offer quality services that won’t break the bank. With us, no event is too big or small. We deliver an artistic experience packed with flavorful bites, visual appeal, and a personalized touch. Not only does our staff provide farm-to-table cuisine curated just for you, we also maintain great relationships with vendors so your event goes perfectly from start to finish. Professional catering and event planning done from the heart -- that’s our way of creating successful events that are made with love and care.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Director

Founder/Owner

Manager

Employees by Department

Heart to Heart Catering has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Heart to Heart Catering has never raised funding before.

Heart to Heart Catering Tech Stack

Discover the technologies and tools that power Heart to Heart Catering's digital infrastructure, from frameworks to analytics platforms.

Google Workspace

Lodash

JavaScript libraries

Sentry

Issue trackers

Sirvoy

Appointment scheduling

WordPress.com

PaaS

Wix

Blogs

HTTP/3

Miscellaneous

PHP

Programming languages

Open Graph

Miscellaneous

HSTS

Security

React

JavaScript frameworks

WordPress

Blogs

Frequently asked questions

Heart to Heart Catering is located in Farmers Branch, Texas, US.

You can reach Heart to Heart Catering at +19723273111.

Heart to Heart Catering generates an estimated annual revenue of $684,440. This revenue figure reflects the company's market position and business performance in its industry.

Heart to Heart Catering has an estimated valuation of $2,200,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Heart to Heart Catering was founded in 2016, making it 10 years old. The company has established itself as a significant player in its industry over this time.

Heart to Heart Catering has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.