


Heidelberg Foods Email Formats
Food and Beverage Services • Woolwich, Ontario, Canada • 21-50 Employees
Heidelberg Foods Email Formats
Heidelberg Foods uses 2 email formats. The most common is {first name}{last name} (e.g., johndoe@heidelbergfoods.com), used 83.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@heidelbergfoods.com | 83.3% |
{first initial}{last name} | jdoe@heidelbergfoods.com | 16.7% |
Key Contact at Heidelberg Foods
Shawn Barrette
Director Of Sales And Marketing
Company overview
| Headquarters | 1035 Reitzel Pl, St. Jacobs, Ontario N0B 2N0, CA |
| Phone number | +15196643512 |
| Website | |
| SIC | 201 |
| Employees | 21-50 |
About Heidelberg Foods
From its humble beginnings in 1987 as a local butcher shop to a state of the art 30,000 square foot BRC Global Standard certified, federally registered, CFIA (Canadian Food Inspection Agency) regulated meat processing facility with eligiblity to export to both the USA and Mexico, Heidelberg Foods Ltd. has always focused its efforts on high quality products, service and food safety. Located in the Mennonite Heartland of Ontario between the world famous St. Jacobs Farmers' Market and the picturesque town of St. Jacobs, we create and manufacture a variety of traditional European Style processed meats. Our modern facility blends the newest technologies with true old world craftsmanship and time proven recipes. All of our products are completely free of common allergen sources - peanuts, tree nuts, sesame, wheat, eggs, milk, soy, seafood (crustaceans, shellfish, fish) and mustard. Our Noah Martin Country Store brand products are enjoyed nationally and can be found at many chain grocery stores, delicatessens and independents.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Heidelberg Foods has 8 employees across 4 departments.
Departments
Number of employees
Funding Data
Heidelberg Foods has never raised funding before.
Heidelberg Foods Tech Stack
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Frequently asked questions
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