Heirloom Cuisine Revenue

Food and Beverage Services • St Francisville, Louisiana, United States • 1-10 Employees

Heirloom Cuisine revenue & valuation

Annual revenue	$3,836,120
Revenue per employee	$384,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$12,300,000
Total funding	No funding

Key Contact at Heirloom Cuisine

Caryn Roland

Company Owner

Company overview

Headquarters	Po Box 977, Saint Francisville, Louisiana 70775, US
Phone number	+12257840535
Website	heirloomcuisine.com
NAICS	311
SIC	581
Employees	1-10
Socials

Heirloom Cuisine Email Formats

Heirloom Cuisine uses 1 email format. The most common is {first initial} (e.g., j@heirloomcuisine.com), used 100% of the time.

Format	Example	Percentage
{first initial}	j@heirloomcuisine.com	100%

About Heirloom Cuisine

Heirloom Cuisine is a full-service catering and event production company.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Entry

Founder/Owner

Funding Data

Heirloom Cuisine has never raised funding before.

Heirloom Cuisine Tech Stack

Discover the technologies and tools that power Heirloom Cuisine's digital infrastructure, from frameworks to analytics platforms.

MediaElement.js

Video players

reCAPTCHA

Security

Cloudflare Bot Management

Security

Vimeo

Video players

Cloudflare

CDN

jQuery

JavaScript libraries

Weebly

CMS

Hammer.js

JavaScript libraries

PHP

Programming languages

Google Analytics

Analytics

GoDaddy

Hosting

Mustache

JavaScript frameworks

Frequently asked questions

Heirloom Cuisine is located in St Francisville, Louisiana, US.

You can reach Heirloom Cuisine at +12257840535.

Heirloom Cuisine generates an estimated annual revenue of $3,836,120. This revenue figure reflects the company's market position and business performance in its industry.

Heirloom Cuisine has an estimated valuation of $12,300,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Heirloom Cuisine has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Heirloom Cuisine

Caryn Roland

Company Owner

4.8

40,000 users