Herb Lamb Vineyards
Food and Beverage Manufacturing • 
United States • 1-10 Employees
Company overview
| Headquarters | United States |
| Websites | |
| NAICS | 3121 |
| SIC | 172 |
| Keywords | Cabernet Sauvignon |
| Founded | 1987 |
| Employees | 1-10 |
Key Contact at Herb Lamb Vineyards
Jennifer Lamb
Owner/Marketing Manager
Herb Lamb Vineyards Email Formats
Herb Lamb Vineyards uses 1 email format. The most common is {first name} (e.g., john@herblambvineyards.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@herblambvineyards.com | 100% |
About Herb Lamb Vineyards
Herb Lamb Vineyards is situated in the foothills of Howell Mountain in the Napa Valley. We produce small lots of premium Cabernet Sauvignon used for the HL Vineyards and E II and Two Old Dogs labels, and purchase additional grapes in the Napa Valley for the E II and Two Old Dogs Sauvignon Blanc. Owned by Jennifer and Herb Lamb, who developed the property in 1987, we have sold fruit to such notable wineries as Karl Lawrence Cellars and Colgin.
Herb Lamb Vineyards revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Herb Lamb Vineyards has never raised funding before.
Herb Lamb Vineyards Tech Stack
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United Kingdom
Frequently asked questions
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