High Flying Foods Email Formats
Hospitality • 
Sausalito, California, United States • 101-200 Employees
High Flying Foods Email Formats
High Flying Foods uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@highflyingfoods.com), used 56.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@highflyingfoods.com | 56.1% |
{first name}{last name} | johndoe@highflyingfoods.com | 43.9% |
Key Contacts at High Flying Foods
Steven Mcglynn
Assistant Director Of Operations
Kimberly Hazard
Director Of Operations High Flying Foods
Angelina Reese
Director Of Sfo Operations
Amy Loll
Director Of Culinary Development
Jackie Pinales
Senior Director Of Airport Operations
Glenn Meyers
Chief Executive Officer
Garrett Meyers
Owner
Steve Lyle
Assistant Director Of Operations
Company overview
| Headquarters | Corporate Office, 123 Second Street, Sausalito, CA 94965, US |
| Phone number | +14152438908 |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Employees | 101-200 |
About High Flying Foods
High Flying Foods is a boutique, family-owned and operated company redefining the art of airport dining. Focusing on fresh, quality ingredients, we hand-craft our dishes from scratch and thoughtfully source each ingredient. Our authentic approach is both unique and inspired, as we execute our expansive vision across multiple cities on a local level – partnering with the most celebrated chefs and restaurant concepts, and sourcing from each market’s local farms. Based in the San Francisco Bay Area, we fully embrace our city’s progressive food culture, and we bring the same artisanal values of local, fresh, organic, and quality product to each of our airport restaurants. A rapidly-growing company, High Flying Foods is searching for talented individuals to join our dynamic team. The company offers career opportunities for restaurant professionals to learn and grow within the industry. We strive for a balance between internal promotions which drive the company culture, and external hires who bring a fresh perspective to our concepts. High Flying Foods has over 25 locations located in the City of San Francisco, the San Francisco International Airport, the Oakland International Airport, the San Diego International Airport, the Dallas/Fort Worth International Airport and the Denver International Airport.
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
High Flying Foods has 42 employees across 9 departments.
Departments
Number of employees
Funding Data
High Flying Foods has never raised funding before.
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