


Highland Morning Restaurants Revenue
Restaurants • St Matthews, Kentucky, United States • 11-20 Employees
Highland Morning Restaurants revenue & valuation
| Annual revenue | $10,800,000 |
| Revenue per employee | $717,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $34,400,000 |
| Total funding | No funding |
Key Contact at Highland Morning Restaurants
Katie Coe
Coe-Founder
Company overview
| Headquarters | 111 St. Matthews Avenue, Louisville, KY 40207, US |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Catering, Brunch, Lunch, Breakfast, Event Venue Rental, Breakfast Clubs |
| Founded | 2011 |
| Employees | 11-20 |
Highland Morning Restaurants Email Formats
Highland Morning Restaurants uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Highland Morning Restaurants
Highland Morning is proud to be family owned and operated right in the middle of the Highlands and St. Matthews neighborhoods. The idea was born as an idea to bring value and quality to Louisville’s most vibrant areas with a truly unique upscale breakfast and lunch experience. In a melting pot of culinary options such as Louisville’s restaurant industry offers, the challenge was to offer something that differentiated Highland Morning from the rest. And, it gave the Coe Family the chance to confirm what they suspected all along. First, that good breakfast…really good breakfast was hard to find. Second, that breakfast food has powerful intangible qualities that elicit feelings of comfort, warmth and well-being for many people. And, that there was a strong demand in the marketplace for the kind of authentic, hand-crafted, fresh recipes that customers love to eat, but seldom cook for themselves. Encouraged by the enthusiasm of friends and other fellow self proclaimed breakfast champions – and armed with an intense love of good food. The founders teamed up with a talented chef. Then, they got to work on the careful trial-and-error process that involved hundreds of recipes and scores of tasters who all helped to form our Louisville proud independent restaurant. Come join the Highland Morning Family today for breakfast or lunch done right!
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Highland Morning Restaurants has 5 employees across 2 departments.
Departments
Number of employees
Funding Data
Highland Morning Restaurants has never raised funding before.
Frequently asked questions
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