Hill Top Hospitality Revenue

Restaurants • Snyderville, Utah, United States • 51-100 Employees

Hill Top Hospitality revenue & valuation

Annual revenue	$6,159,960
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$19,800,000
Total funding	No funding

Key Contacts at Hill Top Hospitality

Emma Everett

Human Resources Director

Brooks Kirchheimer

Co-Founder & Co-Owner

Eric Hill

Culinary Director

Ryan Mickelson

Director Of Operations

Skyler Beck

Director Of Marketing

Company overview

Headquarters	1153 Center Drive, Park City, UT 84098, US
Website	hill-top-hospitality.com
NAICS	7225
Founded	2021
Employees	51-100

Hill Top Hospitality Email Formats

Hill Top Hospitality uses 2 email formats. The most common is {first name}{last name} (e.g., johndoe@hearth-hill.com), used 90.9% of the time.

Format	Example	Percentage
{first name}{last name}	johndoe@hearth-hill.com	90.9%
{first name}	john@hearth-hill.com	9.1%

About Hill Top Hospitality

At Hill Top Hospitality, our team is more than just a group of professionals—we’re a family united by a passion for creating unforgettable dining experiences. From the heart of the kitchen to the warmth of our front-of-house service, every team member plays a vital role in delivering the exceptional quality and welcoming atmosphere you’ve come to expect from us. Our culture thrives on collaboration, innovation, and respect—for each other, our guests, and the communities we serve. Many of our team members have roots not only in Utah but also around the world, embodying a rich diversity of experiences and perspectives that shape our unique approach to hospitality. We believe that hospitality is about more than just food; it’s about building connections and creating memories. Every plate served, every event planned, and every smile shared is a reflection of the dedication and care we pour into everything we do.

Employees by Management Level

Total employees: 51-100

Seniority

Employees

Manager

Director

Entry

Employees by Department

Hill Top Hospitality has 7 employees across 6 departments.

Departments

Number of employees

Funding Data

Hill Top Hospitality has never raised funding before.

Frequently asked questions

Hill Top Hospitality is located in Snyderville, Utah, US.

Hill Top Hospitality generates an estimated annual revenue of $6,159,960. This revenue figure reflects the company's market position and business performance in its industry.

Hill Top Hospitality has an estimated valuation of $19,800,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Hill Top Hospitality was founded in 2021, making it 5 years old. The company has established itself as a significant player in its industry over this time.

Hill Top Hospitality has approximately 51-100 employees. The company continues to grow its workforce to support its business operations and expansion.