


Hochatown Catering Company
Food and Beverage Services • • 1-10 Employees
Company overview
| Headquarters | XX |
| NAICS | 311 |
| Founded | 2025 |
| Employees | 1-10 |
Key Contact at Hochatown Catering Company
Michael Mansfield
Owner/ Executive Chef
About Hochatown Catering Company
Hochatown Catering Company delivers elevated culinary experiences in the Broken Bow-Hochatown area. Led by Chef Michael Mansfield, an alumnus of the prestigious Culinary Institute of America, we specialize in bold flavors, exceptional service, and unforgettable events. From corporate retreats to intimate celebrations, our team is dedicated to crafting personalized menus that transform any occasion into a remarkable dining experience.
Hochatown Catering Company revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Hochatown Catering Company has never raised funding before.
Frequently asked questions
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