HomeBasedBaking.com
Food and Beverage Manufacturing • • 1-10 Employees
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 11 |
| Keywords | Cottage Food Law Advocacy, Home-Based Baking, Small Food Business Development, U.S. Food Processing Rules & Regulations |
| Founded | 2005 |
| Employees | 1-10 |
Key Contact at HomeBasedBaking.com
Louise Dye
Owner
About HomeBasedBaking.com
HomeBasedBaking.com understands that consumers are embracing top quality foods like never before and buyers are looking for just the right products to place on their shelves. HomeBasedBaking.com is the premiere learning portal created to help food crafters take their products from kitchen to market. Come cultivate your career as a food crafter alongside peers who share your passion for baking and selling homemade baked goods and gourmet products like truffles, candy, jams, jellies, preserves and other food specialties; learn best business and food safety practices, use our marketing tools; let us create nutritional labels and more. We are aware some food entrepreneurs cannot bake from home and we provide a extensive list of licensed kitchen incubators for rent located across the U.S. Members who do not see a kitchen incubator in their community may email us for additional assistance.
HomeBasedBaking.com revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
HomeBasedBaking.com has never raised funding before.
Singapore
Slovenia
United Kingdom
Netherlands
South Africa
Frequently asked questions
4.8
40,000 users
