


Hopkins Foodservice Specialists
Architecture and Planning • Cabin John, Maryland, United States • 1-10 Employees
Company overview
| Headquarters | 7906 MacArthur Blvd, Cabin John, Maryland 20818, US |
| Phone number | +12126799293 |
| Websites | |
| NAICS | 5413 |
| SIC | 581 |
| Keywords | Engineering, Laundry, Design., Food Service Planning |
| Founded | 1976 |
| Employees | 1-10 |
| Socials |
Key Contact at Hopkins Foodservice Specialists
Mariya Andreev
Director Of Accounting
Hopkins Foodservice Specialists Email Formats
Hopkins Foodservice Specialists uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@hopkinsfoodservice.com), used 83.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@hopkinsfoodservice.com | 83.3% |
{first name}{last name} | johndoe@hopkinsfoodservice.com | 16.7% |
About Hopkins Foodservice Specialists
Hopkins Foodservice Specialists, Inc. (HOPKINS) is a global food service design firm founded in 1976 by artist Lynn Hopkins and executive chef Richard Hopkins, FCSI, CFSP. From offices in Washington, DC and New York City, HOPKINS has contributed to national and international projects that span institutional sectors, both public and private. HOPKINS collaborates with A-E teams to integrate food service equipment with the building architecture and engineering systems while addressing the needs of cooks and food service managers to create profitable foodservice operations. The firm is WBE certified, and has a LEED accredited design staff with degrees in architecture, mechanical engineering and culinary arts. HOPKINS is distinguished by its reputation for quality design, responsiveness, and professional integrity.
Hopkins Foodservice Specialists revenue & valuation
| Annual revenue | $27,000,000 |
| Revenue per employee | $4,486,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Architecture and Planning industry and current estimated revenues | $86,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Hopkins Foodservice Specialists has 3 employees across 3 departments.
Departments
Number of employees
Funding Data
Hopkins Foodservice Specialists has never raised funding before.
Hopkins Foodservice Specialists Tech Stack
Discover the technologies and tools that power Hopkins Foodservice Specialists's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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Frequently asked questions
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