Hospitality Plus

About Hospitality Plus

Training Hospitality plus provides training for the hotel, restaurant, food and beverage processing companies and retail food industry. . TYPES OF TRAINING 1)Food Safety and Hygiene Training 2)Server/Waiter Training 3)Restaurant Manager’s/Restaurant Owner’s Training 4)Hospitality Plus HACCP Training 5)Cooks Training 6)Line Cooks Training 7)Prep Cook’s Training 8)Receptionist Training 9)Risk Management Training SOLUTIONS 1.Consultancy to improve food and customer service and quality and profitability. 2.Temporary Management of restaurants and hotels We also offer temporary management and manager training to turn around restaurants even faster. 3.Launch new restaurants Help launch new restaurants by studying and advising feasibility, offering concept, décor, menu planning and set up expertise. 4.Restaurant Management We can take over the management of restaurants and run them for the owners on a revenue sharing basis. 5.Menu enhancement Adding ’’ Flavors of the world’’ menu or the Fresh’n fast concept to an existing restaurant 6.Formulating brand standards, procedures and work manuals. Formulating and providing standard procedure manuals and job description manuals for restaurants and businesses. LIAISON HP specializes in being the liaison for Indian restaurants wanting go global, and for International restaurants chains that want to have a share of the huge Indian market. Our services in this sector are:

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