


House Made Hospitality Revenue
Hospitality • Sydney, New South Wales, Australia • 51-100 Employees
House Made Hospitality revenue & valuation
| Annual revenue | $8,555,500 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $27,400,000 |
| Total funding | No funding |
Key Contacts at House Made Hospitality
Jason Williams
Beverage Director
Roger Gregg
Director
Stephen Seckold
Culinary Director, House Made Hospitality
Chris Gilroy
Marketing Director
Company overview
| Headquarters | 5-7 Young St, Sydney, New South Wales, AU |
| Website | |
| NAICS | 72 |
| Employees | 51-100 |
House Made Hospitality Email Formats
House Made Hospitality uses 2 email formats. The most common is {first initial}.{last name} (e.g., j.doe@housemadehospitality.com.au), used 72.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@housemadehospitality.com.au | 72.2% |
{first name} | john@housemadehospitality.com.au | 27.8% |
About House Made Hospitality
A Sydney-based hospitality group that believes in warm service, great ingredients, beautiful design, a curated ambiance, a sense of place, authenticity, doing good, a conscious culture, and heaps of fun.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
House Made Hospitality has 9 employees across 6 departments.
Departments
Number of employees
Funding Data
House Made Hospitality has never raised funding before.
House Made Hospitality Tech Stack
Discover the technologies and tools that power House Made Hospitality's digital infrastructure, from frameworks to analytics platforms.
JavaScript libraries
CDN
Security
Miscellaneous
JavaScript libraries
JavaScript frameworks
Security
Analytics
Font scripts
Development
Frequently asked questions
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