IceMar Revenue
Food and Beverage Manufacturing • 
Keflavík, Southern Peninsula, Iceland • 1-10 Employees
IceMar revenue & valuation
| Annual revenue | $684,440 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $2,200,000 |
| Total funding | No funding |
Key Contacts at IceMar
Gunnar Örn Örlygsson
Ceo
Hjorleifur Thordarson
Director Of Retail Operations
Karla Murguia
Director De Proyecto
Company overview
| Headquarters | Hafnargata 62, Keflavík, Iceland, 230, IS |
| Phone number | +3545543390 |
| Website | |
| NAICS | 11 |
| SIC | 514 |
| Keywords | Fish, Export, Seafood, Salmon, Cod, Herring, Mackerel, Flounder, Sustainable Seafood, Haddock, Pelagic Fish, Monkfish, Redfish, Plaice, Greenland Halibut, Ling, Saithe, Lemon Sole, Capelin, Fresh Seafood, Atlantic Salmon, Steelhead Trout, Arctic Char, Plaice, Boston Blue, Dab, Megrim, White Halibut, Witch Sole, Seafood Export, Farmed Salmon, Farmed Fish, Land Based Salmon, Wolffish |
| Founded | 2003 |
| Employees | 1-10 |
| Socials |
IceMar Email Formats
IceMar uses 1 email format. The most common is {first initial} (e.g., j@icemar.is), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@icemar.is | 100% |
About IceMar
Looking for fresh and frozen seafood from the North Atlantic that is sourced sustainably? IceMar is your partner and bridge to the best of Iceland. IceMar was established in 2003 with a vision to bring the best of Icelandic Seafood to the World. Our team of experts is passionate about ensuring that our customers around the world experience the best of Icelandic quality and service with every order and shipment. We supply sustainable wild-caught and farm-raised seafood from Iceland that is MSC and ASC-certified. Iceland’s Wild Fisheries are amongst the best managed in the world and the nutrient-rich coastline and geo-thermal waters are spawning a rapidly growing aquaculture industry too. IceMar and its owner New England Seafood take its obligation to protect our oceans and to respect and maximise the value of every fish harvested very seriously. We play a very active role in driving continuous improvement on a wide-ranging series of sustainability, social and environmental subjects. IceMar’s founder, CEO and co-owner, started his career as a fisherman at the young age of 15. He worked on board several Icelandic long liners and trawlers for ten years, learning the craft and the business from the inside. Gunnar comes from a family like many others in Iceland that have lived from what the surrounding waters have provided. We work with customers globally who value having a true partner in Iceland to represent their interests on our small but rich and diverse Island. In providing a wide range of wild and farm-raised species tailored to our customer’s needs, we are far more than just a trader.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
IceMar has 4 employees across 3 departments.
Departments
Number of employees
Funding Data
IceMar has never raised funding before.
IceMar Tech Stack
Discover the technologies and tools that power IceMar's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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