


INARU Revenue
Food and Beverage Services • Santo Domingo, Distrito Nacional, Dominican Republic • 11-20 Employees
INARU revenue & valuation
| Annual revenue | $1,454,435 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $4,700,000 |
| Total funding | No funding |
Key Contacts at INARU
Michelle Xing
Sales Director
Janett Liriano
Chief Executive Officer
Sergio Maldonado
Director De Operaciones
Erika Stephani Liriano
Co-Founder, President
Wanda Fernandez
Owner And Designer
Donathy Feliz
Creative Director
Company overview
| Headquarters | Santo Domingo, Distrito Nacional, Dominican Republic |
| Phone number | +13473495416 |
| Website | |
| NAICS | 311 |
| Founded | 2020 |
| Employees | 11-20 |
| Socials |
INARU Email Formats
INARU uses 1 email format. The most common is {first name}.{last name} (e.g., john.doe@inaruvalley.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@inaruvalley.com | 100% |
About INARU
INARU is a sister owned regenerative chocolate company. Organic, vegan, gluten free, and toxin free, it's the only brand that profit shares with its farmers in the Dominican Republic. All products come from a single, superior origin for flavor and quality. From seed to bar- made in the DR.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
INARU has 12 employees across 10 departments.
Departments
Number of employees
INARU Tech Stack
Discover the technologies and tools that power INARU's digital infrastructure, from frameworks to analytics platforms.
RUM
Analytics
JavaScript libraries
JavaScript libraries
JavaScript libraries
Payment processors
Maps
JavaScript libraries
CDN
Miscellaneous
Security
Payment processors
Frequently asked questions
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