


Industrias Pollo Premium 5.8
Food and Beverage Manufacturing • Zona Industrial II, Carrizal, Venezuela, Bolivarian Republic of • 101-200 Employees
Company overview
| Headquarters | Zona Industrial II, Carrizal, Venezuela, Bolivarian Republic of |
| Website | |
| NAICS | 11 |
| Founded | 1997 |
| Employees | 101-200 |
Key Contacts at Industrias Pollo Premium 5.8
Juan Flores
Director De Rr. Hh.
Jorge Goncalvez Pestana
Director Gerente
Tomaso Di Stefano
Director
Industrias Pollo Premium 5.8 Email Formats
Industrias Pollo Premium 5.8 uses 1 email format. The most common is {first name}.{last name} (e.g., john.doe@pollopremium58.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@pollopremium58.com | 100% |
About Industrias Pollo Premium 5.8
Somos la planta beneficiadora de aves automatizada más grande de la Gran Caracas; destacando con nuestro proceso avícola completamente integrado. Desde la compra de la genética, pasando por la incubación, la fabricación de alimentos, el engorde de los pollos, hasta el beneficio y la distribución. Gestionamos cada etapa de la producción para garantizar la más alta calidad en nuestros productos. Además, contamos con una flota de transporte robusta que asegura la entrega puntual y eficaz de nuestros productos, consolidándonos como el aliado más confiable para nuestros clientes y socios comerciales.
Industrias Pollo Premium 5.8 revenue & valuation
| Annual revenue | $14,500,000 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $46,300,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Industrias Pollo Premium 5.8 has 31 employees across 10 departments.
Departments
Number of employees
Funding Data
Industrias Pollo Premium 5.8 has never raised funding before.
Frequently asked questions
4.8
40,000 users



