


Joel Catering and Special Events Revenue
Events Services • New Orleans, Louisiana, United States • 11-20 Employees
Joel Catering and Special Events revenue & valuation
| Annual revenue | $9,266,935 |
| Revenue per employee | $618,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Events Services industry and current estimated revenues | $29,700,000 |
| Total funding | No funding |
Key Contacts at Joel Catering and Special Events
Katie Lacour Schackai
Sales Director
Anne Hall
Director Of Operations
Company overview
| Headquarters | 1911 Magazine St, New Orleans, Louisiana 70130, US |
| Phone number | +15048272400 |
| Website | |
| NAICS | 56192 |
| SIC | 581 |
| Founded | 1993 |
| Employees | 11-20 |
| Socials |
Joel Catering and Special Events Email Formats
Joel Catering and Special Events uses 2 email formats. The most common is {first initial} (e.g., j@joels.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@joels.com | 66.7% |
{first name} | john@joels.com | 33.3% |
About Joel Catering and Special Events
Joel Catering is the premier off-premise catering company in the metro-New Orleans area. We provide fine dining quality cuisine in unique locations. We also own a venue in the Lower Garden District, Il Mercato, and are planning to purchase and renovate a historic property to create a second venue. We are members of the Leading Caterers of America, an exclusive, invite only group of independent caterers in the US and Canada. We believe that crafted cuisine creates inspired events.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Joel Catering and Special Events has 3 employees across 2 departments.
Departments
Number of employees
Funding Data
Joel Catering and Special Events has never raised funding before.
Frequently asked questions
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