Jug's Catering Revenue

Hospitality • Fishers, Indiana, United States • 11-20 Employees

Jug's Catering revenue & valuation

Annual revenue	$5,259,451
Revenue per employee	$263,000
Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues	$16,900,000
Total funding	No funding

Key Contacts at Jug's Catering

Andrew Scherle

Director Of Operations

Cindy Hannon

Marketing Director

Company overview

Headquarters	5106 E 65th St, Indianapolis, Indiana 46220-4817, US
Phone number	+13178425879
Website	jugscatering.com
NAICS	72
SIC	581
Founded	1967
Employees	11-20
Socials

Jug's Catering Email Formats

Jug's Catering uses 1 email format. The most common is {first initial} (e.g., j@jugscatering.com), used 100% of the time.

Format	Example	Percentage
{first initial}	j@jugscatering.com	100%

About Jug's Catering

Jug’s is entering its 50th Year of serving the Greater Indianapolis area! With a large fleet of mobile kitchens we have been providing “good, hot, and fresh food” to businesses and corporations for decades! Our famous Fried Chicken and Country Biscuits with Apple Butter have been served to the majority of guests of the Indianapolis Motor Speedway since the birth of the Turn 2 VIP suites back in 1972! You may know us for our Homestyle menus but we are not limited to Indiana comfort food! Call or email Jen and Kelli to customize a menu that fits the needs of your specific event! They can assist you in deciding entrée choices, side selections and most importantly DESSERTS all while staying within your budget guidelines! Special requests are always welcomed! From a party of 200 to a party of 100,000 guests the Eckert Family is “the only one who can” make your party run seamlessly! When you choose Jug’s as your caterer, you can be confident that your occasion will be an enjoyable and worry free experience. Please contact our sales and catering professionals at 317-842-5879 to confirm your event. We look forward to serving you and your guests.

Employees by Management Level

Total employees: 11-20

Seniority

Employees

Entry

Manager

Director

Employees by Department

Jug's Catering has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Jug's Catering has never raised funding before.

Jug's Catering Tech Stack

Discover the technologies and tools that power Jug's Catering's digital infrastructure, from frameworks to analytics platforms.

reCAPTCHA

Security

Microsoft 365

jQuery Migrate

JavaScript libraries

Yext

Miscellaneous

jQuery

JavaScript libraries

HSTS

Security

Facebook Login

Authentication

Google Analytics

Analytics

Adobe Analytics

Analytics

Amazon S3

CDN

Amazon Web Services

PaaS

Google Tag Manager

Tag managers

Frequently asked questions

Jug's Catering is located in Fishers, Indiana, US.

You can reach Jug's Catering at +13178425879.

Jug's Catering generates an estimated annual revenue of $5,259,451. This revenue figure reflects the company's market position and business performance in its industry.

Jug's Catering has an estimated valuation of $16,900,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Jug's Catering was founded in 1967, making it 59 years old. The company has established itself as a significant player in its industry over this time.

Jug's Catering has approximately 11-20 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Jug's Catering

Andrew Scherle

Director Of Operations

Cindy Hannon

Marketing Director

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