JUNTOS
Food and Beverage Services • 
Phoenix, Arizona, United States • 1-10 Employees
Key Contact at JUNTOS
Bailey Spears
Co-Owner & Co-Founder
About JUNTOS
JUNTOS is a worker-owned pop-up restaurant that offers southwestern-inspired dishes made from locally produced Heirloom ingredients. When you eat at JUNTOS, you’re not only consuming nutritious and flavorful dishes, but you're also contributing to a system that cares about food and the people behind it from production to post-consumption. You’re also engaging in an experience that will increase your awareness of the foods that are native and adapted to the desert. JUNTOS stands out from similar establishments by making those specialty ingredients affordable and accessible. Through our approach, we hope to act as a model for a different way of creating and serving food.
JUNTOS revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
JUNTOS has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
JUNTOS has never raised funding before.
Korea, Republic of
United Kingdom
Frequently asked questions
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