


Kakadu Kitchen
Food and Beverage Services • 1 Patonga Road, Kakadu National Park, Australia • 1-10 Employees
Company overview
| Headquarters | 1 Patonga Road, Kakadu National Park, Northern Territory 0822, AU |
| Website | |
| NAICS | 311 |
| Keywords | Health And Wellness, Health Drink, Indigenous Foods, Non-Alcoholic Drinks, Native Products, Conscious Beverages, Indigenous Drinks, Longevity Drink, Native Health Drink |
| Founded | 2017 |
| Employees | 1-10 |
| Socials |
Key Contact at Kakadu Kitchen
Ben Tyler
Founding Director
Kakadu Kitchen Email Formats
Kakadu Kitchen uses 1 email format. The most common is {first initial} (e.g., j@kakadukitchen.com.au), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@kakadukitchen.com.au | 100% |
About Kakadu Kitchen
Kakadu Kitchen: Rooted in Country, Crafted for Impact Established since 2017, Kakadu Kitchen is a 100% Indigenous-owned Australian company creating premium native health drinks that are good for people and the planet. Based in the remote bush community of Murdudjurl on beautiful Murumburr Land, deep in the heart of UNESCO World Heritage Listed Kakadu National Park, we blend the wisdom of Country with innovation and values-aligned collaboration to craft something truly special. Our range includes pure spring waters (Still, Sparkling, and Native Sparkling), non-alcoholic native cocktail RTDs, and our award-winning, ‘Game-Changer’, Conscious Drink—a sophisticated wine alternative. Every sip is packed with flavour and purpose, made from ethically sourced Indigenous ingredients. We go beyond taste and wellness. Our mission is to push the limits of what’s possible—tackling food waste, biodiversity loss, and climate change while supporting Indigenous longevity, ethical sourcing and food security. By choosing native ingredients for good, we’re showing that sustainability and quality can go hand in hand. Through innovation and strong partnerships, we help people make more conscious and healthy choices that are socially inclusive. Every drink sparks conversations, deepens connections to Country, and moves the world toward a future where people and nature thrive together. Root. Rise. Transform.
Kakadu Kitchen revenue & valuation
| Annual revenue | $171,110 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $547,552 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Kakadu Kitchen has never raised funding before.
Kakadu Kitchen Tech Stack
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Frequently asked questions
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