Kedma - Kosher Premium Food

Food and Beverage Services • • 1-10 Employees

Company overview

Headquarters	XX
Founded	2012
Employees	1-10

Key Contact at Kedma - Kosher Premium Food

Nir Hodara

Founder

About Kedma - Kosher Premium Food

Kedma was created with this belief. Nir Hodara 24, a high tech expert and Eli Shoorr 39, an eighth generation winemaker and a professional in the food industry, both coming from Jerusalem families with long and proud traditions, joined together to turn a mutual dream that was thought of and planned for many years, next to the Shabbat table and during field trips, into a reality - the production of international food products of the finest quality, all grown and manufactured in Israel, related to family traditions and using technological knowledge that was accumulated over the years to provide the best value.

Kedma - Kosher Premium Food revenue & valuation

Annual revenue	$171,110
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$547,552
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Employees by Department

Kedma - Kosher Premium Food has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Kedma - Kosher Premium Food has never raised funding before.

Frequently asked questions

Kedma - Kosher Premium Food is located in XX.

Kedma - Kosher Premium Food was founded in 2012, making it 14 years old. The company has established itself as a significant player in its industry over this time.

Kedma - Kosher Premium Food has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Kedma - Kosher Premium Food

Nir Hodara

Founder

4.8

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