


Kei Concepts Revenue
Restaurants • Huntington Beach, California, United States • 101-200 Employees
Kei Concepts revenue & valuation
| Annual revenue | $13,300,000 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $42,500,000 |
| Total funding | No funding |
Key Contacts at Kei Concepts
Jerry Ahn
Director Of Operations
Tony Tang
Director Of Culinary Innovation
Ivy Ha
Chief Executive Officer
Viet Nguyen
Chief Executive Officer
Nick Choi
Director Of Operations
Company overview
| Headquarters | 17011 Beach Blvd, Suite 676, Huntington Beach, California 92647, US |
| Phone number | +17143694083 |
| Website | |
| NAICS | 7225 |
| Founded | 2013 |
| Employees | 101-200 |
| Socials |
Kei Concepts Email Formats
Kei Concepts uses 5 email formats. The most common is {first initial}.{last name} (e.g., j.doe@keiconcepts.info), used 42.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@keiconcepts.info | 42.9% |
{first name}.{last name} | john.doe@keiconcepts.info | 42.9% |
{first initial}{last name} | jdoe@keiconcepts.info | 8.6% |
{first name} | john@keiconcepts.info | 5.7% |
About Kei Concepts
Kei Concepts' vision and mission is to connect all generations, old and new, through its concepts by offering authentic yet progressive pan-Asian cultural cuisines. In 2014, we opened our first restaurant, Sup Noodle Bar--not knowing the surprises it had in store for us in the future. Through the support of friends and family, fans and foodies, we have revolutionized Asian Food across Southern California with multiple brands spanning across different tastes and cultures. We knew we wanted to go bigger so we created Kei Concepts. Kei Concepts serve as inventors and purveyors of unique and experiential brands. Our goal is to bring the best-of-the-best brands to your table. OUR CONCEPTS: - Súp Noodle Bar - The Vox Kitchen - Gem Dining - Nếp Cafe - ROL Hand Roll Bar - KIN Izakaya - INI Ristorante - Kei Coffee House COMING SOON: - SEA Dim Sum
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
Kei Concepts has 45 employees across 8 departments.
Departments
Number of employees
Funding Data
Kei Concepts has never raised funding before.
Kei Concepts Tech Stack
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Frequently asked questions
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