


Key Ingredients Catering Revenue
Events Services • Gaithersburg, Maryland, United States • 1-10 Employees
Key Ingredients Catering revenue & valuation
| Annual revenue | $15,700,000 |
| Revenue per employee | $1,742,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Events Services industry and current estimated revenues | $50,200,000 |
| Total funding | No funding |
Key Contact at Key Ingredients Catering
Javier Zerpa
Owner
Company overview
| Headquarters | 8555 Ziggy Ln, Gaithersburg, Maryland 20877, US |
| Phone number | +12406543874 |
| Website | |
| NAICS | 56192 |
| Keywords | Event Planning, Weddings, Equipment Rental, Corporate Events, Caterers, Decorations, Bar Services, Deliveries, Desserts And Wedding Cakes, Corporate Catering Services |
| Founded | 2008 |
| Employees | 1-10 |
| Socials |
Key Ingredients Catering Email Formats
Key Ingredients Catering uses 2 email formats. The most common is {first initial} (e.g., j@keycaterers.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@keycaterers.com | 66.7% |
{first name} | john@keycaterers.com | 33.3% |
About Key Ingredients Catering
Founded in 2008 by Javier Zerpa, Key Ingredients Catering takes pride in presenting its customers with the personal attention and creativity one expects when hosting an intimate dinner party, even when called upon to create larger and more complex events. We work closely with our customers to sort through the smallest of details and help coordinate colors, themes, linens, china patterns, lighting, tents, photography, transportation, parking, flowers, entertainment, music and more. In addition to helping clients with fantastic one-time or annual events, Key Ingredients Catering also serves clients who require large-scale services, such as the Robert H. Smith School of Business and George Washington Business School. Key Ingredients Catering has previously been called upon to provide conference-type support for two or more consecutive days for as many as 500 guests, with breakfast, morning and afternoon breaks, lunch, reception and dinner, we can’t forget an unlimited number of Weddings, Galas, Graduations and others Social events.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Key Ingredients Catering has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Key Ingredients Catering has never raised funding before.
Key Ingredients Catering Tech Stack
Discover the technologies and tools that power Key Ingredients Catering's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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Frequently asked questions
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