


Kitchen Haus Group Email Formats
Food and Beverage Services • Tampines, East Region, Singapore • 11-20 Employees
Kitchen Haus Group Email Formats
Kitchen Haus Group uses 3 email formats. The most common is {last name} (e.g., doe@kitchenhaus.com.sg), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{last name} | doe@kitchenhaus.com.sg | 50% |
{first initial} | j@kitchenhaus.com.sg | 33.3% |
{first name}{last name} | johndoe@kitchenhaus.com.sg | 16.7% |
Key Contact at Kitchen Haus Group
Patrick Chan
Managing Director
Company overview
| Headquarters | Block 3015 Bedok North Street 5, #01-03 Shimei East Kitchen, Singapore, 486350, SG |
| Website | |
| NAICS | 311 |
| Employees | 11-20 |
About Kitchen Haus Group
We are an award-wining F&B enterprise offering a full suite of services including: Catering, Manufacturing, Institutional Catering, Farm-to-Table concepts and F&B Retail services. Our certifications include MUIS Halal, SFA, FSSC 22000, ISO 22000, GMP, Bizsafe, PW Mark and Farm-to-Table FTT accreditations. Our central kitchen span over 25,000 sqft over 8 locations across Singapore. Seamless teamwork, excellent service and constant innovation, we bring you holistic F&B solutions at unbeatable value. We have since expanded our operations and developed 3 new brands: Sugared Bakes - Patisserie, Frux Earth - Aquaponics Urban Farming and Levender Gourmet Collective - Ready-to-Eat. Check out our website to find out more!
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Kitchen Haus Group has 4 employees across 3 departments.
Departments
Number of employees
Funding Data
Kitchen Haus Group has never raised funding before.
Frequently asked questions
4.8
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