


Kitchen Remedy
Food and Beverage Manufacturing • Brisbane, Queensland, Australia • 1-10 Employees
Company overview
| Headquarters | 98 Bellevue Avenue, Gaythorne, Australia 4051, AU |
| Website | |
| NAICS | 11 |
| Employees | 1-10 |
Key Contact at Kitchen Remedy
Natasha Petrova
Managing Owner
About Kitchen Remedy
Kitchen Remedy is a vegan and raw food producer with the plant-based kitchen located on the north side of Brisbane. We are wholesale company and work business to business. We are a large vegan food producer in Australia and a game changer in attitudes towards plant-based food. We help more people embrace delicious, vibrant and nutritious plant-based food in order to achieve a healthier life style, reduce carbon footprint and serve the Planet. We empower environmentally conscious people through food. We fine tune our recipes to offer the great-tasting, best quality plant-based food in Australia. Our food connects people. It is made by people for people.
Kitchen Remedy revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Kitchen Remedy has never raised funding before.
Kitchen Remedy Tech Stack
Discover the technologies and tools that power Kitchen Remedy's digital infrastructure, from frameworks to analytics platforms.
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Blogs
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Frequently asked questions
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