KoJa Kitchen
Food and Beverage Services • 
San Jose, California, United States • 21-50 Employees
Company overview
| Headquarters | 1580 Oakland Rd., #C111, San Jose, CA 95131, US |
| Website | |
| SIC | 581 |
| Keywords | Franchising, Gourmet Fast Casual, Korean & Japanese Fusion |
| Founded | 2011 |
| Employees | 21-50 |
| Socials |
Key Contacts at KoJa Kitchen
Viet Ma
Managing Partner / Technical Director
Nicholas Wong
Kitchen Bar Owner
KoJa Kitchen Email Formats
KoJa Kitchen uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 45.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 45.6% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 22.3% |
{first name}@company.com | john@company.com | 15.1% |
{first name}{last name}@company.com | johndoe@company.com | 9.8% |
{first name}_{last name}@company.com | john_doe@company.com | 7.2% |
About KoJa Kitchen
KoJa Kitchen began as food truck in 2011, founded by Alan Tsai, Hiep Lien, and two other partners, who all have a passion for culinary innovation. The name "KoJa", a shorthand for Korean-Japanese, was born from the founders’ desires to reinvent the way that Korean and Japanese cuisine is traditionally prepared and to create a unique Asian fusion concept that is both fun and delicious. From the get-go, KoJa Kitchen took the San Francisco foodie scene by storm with their signature creation, a burger made with garlic-flavored rice buns and meats seasoned with KoJa Kitchen's unique sauce No. 96™. With growing popularity, KoJa Kitchen opened their first brick and mortar restaurant in 2014. KoJa Kitchen continually strives to bring guests with the best customer service and dining experience. The entire KoJa Kitchen family would like to graciously thank you for your continued patronage!
KoJa Kitchen revenue & valuation
| Annual revenue | $2,931,600 |
| Revenue per employee | $66,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $9,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
KoJa Kitchen has 9 employees across 4 departments.
Departments
Number of employees
Funding Data
KoJa Kitchen has never raised funding before.
KoJa Kitchen Tech Stack
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Frequently asked questions
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