L'Academie de Cuisine
Higher Education • 
Springfield, Virginia, United States • 21-50 Employees
Company overview
| Headquarters | Springfield, Virginia, United States |
| Phone number | +13016708670 |
| Website | |
| NAICS | 6112 |
| SIC | 822 |
| Keywords | Culinary School, Food Education, Cuisine Education, Food Leadership, Pastry School |
| Founded | 1976 |
| Employees | 21-50 |
| Socials |
Key Contacts at L'Academie de Cuisine
Patrice Dionot
Owner
Francois Dionot
Owner
Carol Mcclure
Academic Dean & Assistant Director
Patrice Olivon
Culinary Program Director/ Chef Instructor
Jamie Scott
Co-Founder
Patrice Dionot
Administrative Director
Janice Talley
Director Of Career Services And Alumni Affairs
Mark Ramsdell
Director Of Pastry Arts Program
L'Academie de Cuisine Email Formats
L'Academie de Cuisine uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 45.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 45.6% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 22.3% |
{first name}@company.com | john@company.com | 15.1% |
{first name}{last name}@company.com | johndoe@company.com | 9.8% |
{first name}_{last name}@company.com | john_doe@company.com | 7.2% |
About L'Academie de Cuisine
L'Academie de Cuisine’s mission is to provide substantive, professional training programs in the culinary and pastry arts that prepare students for employment and advancement in the multi-faceted food-service industry. In constant pursuit of that mission, we seek to graduate high quality, well-trained cooks in response to the industry’s evolving needs. Our students are highly skilled, focused, and industrious food-service professionals. L’Academie de Cuisine is a top ten private professional cooking school. We offer one-year, three-phase culinary and pastry programs combining hands-on training and six-month paid apprenticeships. Ready to begin your culinary or pastry career with L'Academie de Cuisine?
L'Academie de Cuisine revenue & valuation
| Annual revenue | $3,000,000 |
| Revenue per employee | $104,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Higher Education industry and current estimated revenues | $9,600,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
L'Academie de Cuisine has 10 employees across 6 departments.
Departments
Number of employees
Funding Data
L'Academie de Cuisine has never raised funding before.
L'Academie de Cuisine Tech Stack
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Frequently asked questions
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