La Boulangerie Marguerite Email Formats
Food and Beverage Manufacturing • 
St Paul, Minnesota, United States • 1-10 Employees
La Boulangerie Marguerite Email Formats
La Boulangerie Marguerite uses 2 email formats. The most common is {first initial} (e.g., j@la-marg.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@la-marg.com | 50% |
{first name} | john@la-marg.com | 50% |
Key Contact at La Boulangerie Marguerite
Francois Kiemde
Business Owner
Company overview
| Headquarters | 1279 Randolph Ave, St Paul, Minnesota 55105, US |
| Phone number | +16123152919 |
| Website | |
| NAICS | 11 |
| SIC | 546 |
| Keywords | Cookies, Cakes, Baguettes, Donuts, Viennoiserie, Croissants, Batards, Boules |
| Founded | 1921 |
| Employees | 1-10 |
| Socials |
About La Boulangerie Marguerite
Marguerite’s is a full-service, neighborhood bakery specializing in artisan breads, donuts, wedding cakes, and viennoisierie.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
La Boulangerie Marguerite has 3 employees across 2 departments.
Departments
Number of employees
Funding Data
La Boulangerie Marguerite has never raised funding before.
La Boulangerie Marguerite Tech Stack
Discover the technologies and tools that power La Boulangerie Marguerite's digital infrastructure, from frameworks to analytics platforms.
Ecommerce
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Miscellaneous
Security
JavaScript libraries
Analytics
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CDN
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Frequently asked questions
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