


La Fondue Revenue
Restaurants • Saratoga, California, United States • 21-50 Employees
La Fondue revenue & valuation
| Annual revenue | $33,200,000 |
| Revenue per employee | $1,510,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $106,300,000 |
| Total funding | No funding |
Key Contact at La Fondue
Chuck Gerber
Owner
Company overview
| Headquarters | 14550 Big Basin Way, Saratoga, California 95070, US |
| Phone number | +14088673332 |
| Website | |
| NAICS | 7225 |
| SIC | 541 |
| Employees | 21-50 |
| Socials |
La Fondue Email Formats
La Fondue uses 1 email format. The most common is {first initial} (e.g., j@lafondue.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@lafondue.com | 100% |
About La Fondue
At La Fondue, we’ve reimagined the classic European Fondue experience, making it more elegant, exciting, and decadent than ever. Enjoy premium ingredients, from Australian lamb to Wagyu beef and farmer’s market vegetables, coated with luscious broths and cheeses. Savor a world of new flavor combinations while having fun with those around you. Then, top off your evening with fresh fruit, cookies, and treats dipped in your choice of chocolate fondue. The memories you make are just as enjoyable as the flavors you experience.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
La Fondue has 6 employees across 2 departments.
Departments
Number of employees
Funding Data
La Fondue has never raised funding before.
La Fondue Tech Stack
Discover the technologies and tools that power La Fondue's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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