La Llamita Vegana Revenue

Food and Beverage Services • Philadelphia, Pennsylvania, United States • 1-10 Employees

La Llamita Vegana revenue & valuation

Annual revenue	$85,555
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$273,776
Total funding	No funding

Key Contact at La Llamita Vegana

Alexandra Giel

Head Chef & Founder

Company overview

Headquarters	4500 Worth St, A303, Philadelphia, Pennsylvania 19124, US
Website	lallamitavegana.com
NAICS	72232
Keywords	Vegan Food, Vegan Catering, Latin American Food, Whole Food Plant Based, Gluten-Free Catering, Peruvian Food, Wfpbno
Founded	2023
Employees	1-10

About La Llamita Vegana

La Llamita Vegana is a one woman small batch catering company focusing on plant-based Peruvian food made with gluten-free & organic ingredients, for pop-ups, festivals, & private events in the Philadelphia area.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Employees by Department

La Llamita Vegana has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

La Llamita Vegana has never raised funding before.

La Llamita Vegana Tech Stack

Discover the technologies and tools that power La Llamita Vegana's digital infrastructure, from frameworks to analytics platforms.

Twitter Emoji

Font scripts

Gravatar

Miscellaneous

WordPress.com

PaaS

Nginx

Reverse proxies

HTTP/3

Miscellaneous

PHP

Programming languages

Open Graph

Miscellaneous

HSTS

Security

WordPress

Blogs

core-js

JavaScript libraries

Swiper

JavaScript libraries

MySQL

Databases

Frequently asked questions

La Llamita Vegana is located in Philadelphia, Pennsylvania, US.

La Llamita Vegana generates an estimated annual revenue of $85,555. This revenue figure reflects the company's market position and business performance in its industry.

La Llamita Vegana has an estimated valuation of $273,776. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

La Llamita Vegana was founded in 2023, making it 3 years old. The company has established itself as a significant player in its industry over this time.

La Llamita Vegana has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at La Llamita Vegana

Alexandra Giel

Head Chef & Founder

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