


La Nébuleuse Email Formats
Food and Beverage Services • Chemin du Closel 1, Renens, Switzerland • 21-50 Employees
La Nébuleuse Email Formats
La Nébuleuse uses 3 email formats. The most common is {first initial} (e.g., j@lanebuleuse.ch), used 52.4% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@lanebuleuse.ch | 52.4% |
{first name} | john@lanebuleuse.ch | 42.9% |
{first name}.{last name} | john.doe@lanebuleuse.ch | 4.8% |
Key Contacts at La Nébuleuse
Arthur Viaud
Co-Founder & Ceo
Kouros Ghavami
Co-Founder & Production Manager/Head Brewer
Jeremy Pernet
Commercial Director
Company overview
| Headquarters | Chemin du Closel 1, Renens, Vaud 1020, CH |
| Phone number | +41216350195 |
| Website | |
| NAICS | 311 |
| SIC | 208 |
| Keywords | Brewing |
| Founded | 2014 |
| Employees | 21-50 |
| Socials |
About La Nébuleuse
Nous sommes la Nébuleuse, une brasserie romande artisanale créée par trois amis d’enfance en 2014 - Arthur, Kouros et Jeremy. Basés à Renens, nous brassons des bières audacieuses, fraîches et parfaitement équilibrées tout en maintenant le cap sur notre philosophie depuis 2014 : Craft Beer, Swiss Made. _______________________________________________________________ La Nébuleuse is a craft brewery located in Renens, in the canton of Vaud, Switzerland. Founded in 2014, by by three childhood friends, Arthur, Kouros, and Jeremy, it has been recognized for its high-quality local craft beers. The brewery continued to grow and establish itself as a prominent player in the Swiss craft beer market. La Nébuleuse maintained its focus on crafting bold, fresh, and well-balanced beers while upholding its philosophy of "Craft Beer, Swiss Made". The brewery offers a variety of beers, that embodies the brewery's commitment to producing fresh and perfectly balanced beers, ranging from : - Zepp, a craft lager that pays tribute to the German Pils tradition - Speakeasy, a session IPA that offers a perfect balance of hops and malt, delivering a refreshingly smooth and citrusy taste. - Stirling, the first beer created by the brewery, a California Common / Steam Beer - Moonshine, a Belgian white beer with notes of orange and coriander - Embuscade, an American IPA known for its bold and balanced flavors - Estafette, a Belgian Tripel style beer that honors the best of Belgian brewing art - Double Oat, an Imperial IPA with a distinct flavor profile - Diversion, their first non-alcoholic beer. The brewery has been awarded internationally and is known for its creativity and expertise in craft beer production.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
La Nébuleuse has 9 employees across 4 departments.
Departments
Number of employees
Funding Data
La Nébuleuse has never raised funding before.
La Nébuleuse Tech Stack
Discover the technologies and tools that power La Nébuleuse's digital infrastructure, from frameworks to analytics platforms.
CDN
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JavaScript libraries
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CDN
JavaScript libraries
Miscellaneous
Security
JavaScript libraries
Analytics
Shopify apps
Frequently asked questions
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